Local food producers and representatives met recently, as the FoodCluster group, to participate in a Regional Branding Workshop facilitated by Samantha Smith from Sapphire Coast Tourism.  Samantha is an experienced Marketing Consultant.  The FoodCluster aims to use the Brand to promote local, top quality, sustainable food products, from sea to snow, direct from producer to consumer.

View the Branding Workshop summary sheets above and submit your comments.

   To hear comments on local food that FoodCluster members made after the Workshop, play the video on this page.

The Food Cluster, which is yet to establish its Brand, is asking you to submit your comments.